This is just what we need to do in all our garden beds, new and old. I knew about fall cover crops, but this is the first I’ve heard about spring cover crops. Great post! Thanks!
No matter how healthy your vegetable plants start off in the spring – no matter how carefully you water – how perfectly it rains, or how much of the sun’s rays find their way to your garden – your plants are only going to turn out as good as the soil you plant them in. Period.
Vegetable crops like tomatoes, peppers, corn and cucumbers take a heavy toll on the soil’ structure and make-up. They devour valuable nutrients as they grow to produce the very fruits and vegetables we love to eat. Eventually, after a few years – even the best of soils will begin to break down and weaken if not replenished and re-energized. Soil that becomes weak in nutrients will result in successively weaker crop yields that are also increasingly prone to disease and pests.
So what is the best way to keep your garden strong?…
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Sounds like a very good idea and just what my garden needs. Thanks for sharing!
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Just found this when Anna and I were talking about planting strawberries this morning and what we needed to do to rev up our soil. I think it’s a great idea.
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I’ve been debating what to put on a couple of beds that have sat empty all winter, this is just what they need! Thank-you for sharing!
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I think it’s a great idea…so glad I found it! We’ll have to compare notes and see how it works.
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